The wonderful thing about quick breads is that they are QUICK!!
Guess that’s why they are called Quick Breads, huh?
Not only was this quick it was very very tasty. But then it has walnuts and butter and cream cheese and brown sugar. I mean, really, what’s not to love!! Oh, and Dates!! And even though I am NOT a fan of dates, they were good in this loaf since the dates are cut into small pieces.
I made just 1/2 of the recipe and that was enough for 3 small loaves. They baked up perfectly (which is a new one on me!!) in just 33 minutes in the convection oven. I may use nothing but the convection oven from now on out. I did not even have to tent them with foil.
This weeks tasty treat was chosen by my friend Mary of Popsicles and Sandy Feet (don’t you love that name??!!)Thanks, Mary. I really liked this one, a lot!!
You can find the recipe on her blog or on page 228 of Dorie’s Baking From My Home To Yours.
We only have a few months left to bake from this great book, but that doesn’t mean there aren’t pleny of great tasty treats left. Buy the Book!!