Or not!! I decided against the S&P and made Cheese Straws instead. And they were GOOD!!!
I made 1/2 of the recipe which resulted in 10 straws. And I used Parmesan-Romano cheese. I forgot the salt but did remember the paprika. Tasty!!
This is the last Puff Pastry recipe for me. Not bad! I managed to make 11 of the 16 recipes in the Puff Pastry Section. The Salt & Pepper Cheese Straws are on page216 of Malgieri’s Modern Baker.
The next section for The Modern Baker Challenge is COOKIES!!. Just in time for Holiday Baking!! {It’s supposed to be the CAKE section, but since it is the holidays……!}
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November 27, 2011 at 2:28 PM
Those look really good! I made the S&P straws a while ago (before we got to this section), but I need to make them both to finish the puff pastries. I think I got the dough out of the freezer before Thanksgiving. I’m hoping I moved it back; otherwise, I’ll be making more puff pastry dough.
November 28, 2011 at 7:24 AM
Can’t go wrong with cheese in anything! These sound great. Maybe might I should make those sooner rather than later, right? Right.