It’s fried. Nuff said!! Ok, let me add to that. These are tasty little cakes made with corn, green onions, bacon, and cheese. Ingredients that one simply cannot go wrong with.


And they are fried but only quickly and in just 3 Tbl of oil. And they are good! Nuff said!!

These were Gaye’s pick so check out hers. The recipe is on page 82 of Donna’s nmodern classics: BOOK 1
Then go visit

    Chaya, who had made them last year, and

      Sarah who made hers gluten free.

And if you want to join in the fun, simply leave a comment below and we will add you to the group. We all bake the same recipe each week.