My pick this week for Wednesday with Donna Hay. I chose something tasty.


As usual it is super simple. Make rice {I used some left over}. Cook rice with some green onion, ginger, garlic chives, and chllies. Add shrimp. Or, in my case, CRAWFISH – it is the season after all!! And you have fried rice. The recipe is on page 148 of Donna’s modern classics BOOK 1
Visit with

    Gaye who also tried the rice.