Remember the little girl in “POLTERGEIST”?

    “They’re back!”

and while we aren’t scary, like the ghosts, we are persistent. WE are the bakers of TUESDAYS WITH DORIE a baking group that first started back in 2007 with just Lauri and then Jules when they received the book, Baking From My Home To Yours BFMHTY for short, and decided to bake their way through all of Dorie Greenspan’s luscious, decadent, delicious recipes. 500 bakers later….. after lots of new friendships and lots of new baking skills we are baking our way through another of Dorie’s books Baking Chez Moi – collection of goodies from Dorie’s kitchen in France that she has collected from friends, chefs, bakers, and some she has developed herself. Admittedly not ALL of the 500 are back for this second round of deliciousness but some of us are and I know there will be plenty of NEWBIES to join in.

Our first official recipe is a little ‘cakey’ cookie from Lille, France.


These are a simple little sugar cookie, not too sweet, topped with a quick lemon glaze. A glaze that you can leave plain or tint them. They are perfect with a cup of tea or coffee.

The recipe is on page 272 of Baking Chez MoiBig thanks to Lauri, Jules, and Steph for rounding us all up again for another great baking adventure. More good times, good friends, and good treats to come!!!

IF you want to join us the RULES are on the TWD page. No pressure, no commitments, just lots of good things!!