This week the theme for Eating with Ellie was side dishes. What do you serve on that other part of the plate? For me this week it was…
….Broccoli with Toasted Garlic. This week I am all about easy and this was the easiest side I had marked in Ellie’s books. (This one is from The Food You Crave which has some great recipes in it.
The garlic is cooked in oil until it is golden. Then after steaming the broccoli it is stir fried in the garlic-y oil. Plate the broccoli and sprinkle on the garlic and seasonings. EASY!!
The recipe is also on FoodTV.
See what the other’s served On The Side for Eating with Ellie.
Altho I usually don’t do this I am also submitting this to I Heart Cooking Clubs for the Potluck. Just too busy to cook one more new thing this week.
Tea and Scones 
April 28, 2016 at 6:24 PM
Yum – love broccoli and this is a great way to serve it.
April 29, 2016 at 9:14 PM
I love those gorgeous golden garlic bites! What a great and simple way to liven up broccoli. 😉
April 30, 2016 at 9:09 AM
Broccoli is a favourite in my house. And garlic too!
April 30, 2016 at 2:51 PM
I craved this perfectly cooked golden garlic.
May 1, 2016 at 11:30 AM
That is a classic preparation for greens that is always delicious.
May 1, 2016 at 9:29 PM
I like to keep things honest, so let me just go ahead and say – I would eat this entire recipe all on my own. Love broccoli cooked this way!
May 2, 2016 at 3:10 PM
Just between us….I DID!!
May 2, 2016 at 3:47 AM
Let me just say, that I would be fighting over every last florette with Kim 🙂
May 2, 2016 at 11:25 PM
I will eat all the broccoli and leave the garlic pieces to my husband. Haha!
May 17, 2016 at 8:38 PM
I love this recipe and since I first made it several years ago, it is a favorite here and I bet I make it once a month, seriously. We eat broccoli several times a week, it’s everyone’s favorite, and when I don’t serve it, the guys say, “Is there broccoli?” lol Yours looks beautiful.