This week the choice for Good Food Good Friends is FRUIT. My choice. Because the Farmers Markets are full of fresh fruits and veggies. I used some fresh and some canned. Not ALL fruits are available fresh. This fruit salad is based on an Ambrosia my grandmother used to make. For Thanksgiving. For Christmas. For Easter. It was one of my favorite sides.
I’ve taken her Ambrosia and kicked it up a notch. (BAM!) There are not measurements just add in the fruit you really like. Anything, really. I used mangoes, bananas, cherries, satsumas, and strawberries. I added coconut and then mixed it well into some Hibiscus Passionfruit whipped cream. PERFECT!!
See, no recipe. I found the Hibiscus Passionfruit flavoring and thought it would add a little extra to the whole mix. 1 cup whipped cream + 2 TBL flavoring.
More Fruit?
Ellen
Donna
Peggy
Our next fresh ingredient for salad is Spinach. Peggy’s choice.
Tea and Scones 
July 3, 2021 at 6:02 PM
[…] week or Good Friends Good Food group is making salad with fruit, chosen by Margaret. The first fruit of the year in northern Germany is the strawberry. The local season is open when […]
July 3, 2021 at 6:07 PM
That looks delicious. It has some things my old recipe doesn’t so maybe I need to hunt down hibiscus passion fruit flavoring. Nice recipe.